Mostrando ítems 1-6 de 6
Hamdane, Yassine (Fecha de defensa: 2023-09-14)
[eng] The main driving force behind crop research is to ensure food security. Climate change, which affects most crops and increases the risk of disease and famine, is addressed in this notion. The Food ...
Rezzouk, Fatima Zahra (Fecha de defensa: 2023-09-15)
[eng] Wheat is a major staple food worldwide. Its cultural and economic importance is mainly highlighted in the Mediterranean region, among other regions of the world. However, wheat production is ...
Gracia Romero, Adrián (Fecha de defensa: 2021-06-17)
Supplying sufficient food to an increasing population is one of the most important challenges over the next century. To meet this demand, crop productivity will need to increase while it is being ...
Fernández Gallego, José Armando (Fecha de defensa: 2019-11-8)
World cereal stocks need to increase in order to meet growing demands. Currently, maize, rice, wheat, are the main crops worldwide, while other cereals such as barley, sorghum, oat or different millets ...
Medina Canzio, Susan Mery (Fecha de defensa: 2017-09-15)
Los futuros cambios climáticos ocasionarán una subida de las temperaturas y déficit en la disponibilidad de agua para la agricultura así como mayor concentración de CO2 en la atmósfera, donde el estatus ...
Vergara Díaz, Omar (Fecha de defensa: 2019-11-26)
Global climate change effects on agroecosystems together with increasing world population is already threatening food security and endangering ecosystem stability. Meet global food demand with crops ...