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Showing 1 out of a total of 1 results for collection: Institut de Tecnologia Agroalimentària. (0.207 seconds)

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Lactic acid bacteria as bioprotective agents against foodborne pathogens and spoilage microorganisms in fresh fruits and vegetables

Trias Mansilla, Rosalia
La present tesi doctoral es centra en l'aplicació dels bacteris de l'àcid lactic (BAL) com a agents bioprotectors davant microorganismes patògens i deteriorants.Es van aïllar i seleccionar BAL de fruites i hortalisses ...

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Director
- Badosa Romañó, Esther (1)
- Bañeras Vives, Lluís (1)
Defense date
- 2008 (1)
Language
- eng (1)
Keywords
- Bacterias del ácido láctico (1)
- Bacteris de l'àcid làctic (1)
- Biologic control (1)
- Control biològic (1)
- Control biológico (1)
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Subjects
- 54 (1)
- 579 (1)
- 633 (1)

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